• 2 hours Three Stocks To Watch Ahead Of Earnings Season
  • 6 hours Markets Flat As Bulls And Bears Battle It Out
  • 8 hours The Mining Industry Still Has a Human Rights Problem
  • 1 day 5 Billionaires Booted From Their Own Companies
  • 1 day Can Toyota's Hydrogen Car Take On Tesla?
  • 2 days Why Universal Basic Income Won't Work
  • 3 days Is This The Real Golden State?
  • 3 days Blockchain Firm Pushes For Ethical Mining
  • 4 days America’s Working Class Are Footing All The Bills
  • 4 days Market Volatility Sends Investors Scrambling Into This Asset Class
  • 4 days How Much Energy Would It Take To Power The Death Star?
  • 5 days A Tweet About Hong Kong Could Cost The NBA $4 Billion
  • 5 days World's Largest Miner Doubles Down On Renewables
  • 5 days Nasdaq Cracks Down On Small Chinese IPOs
  • 6 days Is There Any Reason To Be Bullish About Netflix?
  • 6 days Precious Metals See Record Inflows As Investors Hedge Against Teetering Economy
  • 6 days NYU Professor: Tesla Could Lose 80% Of Its Value
  • 7 days Uber To Offer On Demand Employment
  • 7 days SoftBank Reeling After Questionable WeWork Investment
  • 7 days Opportunity Arises In The Democratic Republic Of Congo
World's Largest Miner Doubles Down On Renewables

World's Largest Miner Doubles Down On Renewables

BHP, the world’s largest miner,…

Blockchain Firm Pushes For Ethical Mining

Blockchain Firm Pushes For Ethical Mining

Two companies have joined forces…

Josh Owens

Josh Owens

Writer, Safehaven.com

Josh majored in International Relations at the University of Edinburgh and is currently the Content Director at Oilprice.com. Josh has over 6 years of writing…

Contact Author

  1. Home
  2. News
  3. Breaking News

China: The New King Of Caviar

Caviar

Though caviar has long been synonymous with the palette of the wealthy who acquired the luxury food item predominately from Russia and Iran, both things have changed dramatically.

Today, the King of Caviar is China, and this “Made in China” delicacy is flooding the market to the point that prices are plunging, and the delicacy may become commonplace. 

Whatever you wish to call it, caviar is fish eggs, and fish eggs are being bred in China in huge volumes.

Increasingly, fish eggs from wild female sturgeon are being obtained by Chinese fish farms at lower costs. In turn, that has led to an increase in China's total caviar exports by more than five times between 2012 and 2017, according to Wall Street Journal.

In a way, China stepped in to fill a void when the world risked the extinction of wild sturgeon in the 1990s. Cheap Chinese labor for new fish farms was the answer. Russia and Iran overfished their beluga sturgeon from the Caspian Sea, rendering them endangered

But the picture comes into clearer view when you consider that a single Chinese company, Kaluga Queen, produces a whopping one-third of all the world’s caviar. And it’s eyeing even greater market share. Kaluga Queen plans to increase output by up to 30 percent annually for at least the next five years.

The company is eyeing a sustained double-digit growth rate, with production reaching 100 tons in 2019, as it predicts growing potential in retail in the country. It’s also taking advantage of some other upside opportunities, including the sale of sturgeon fillets and skin for leather products.

So, Chinese caviar isn’t just for export …

According to China Daily, citing the China Sturgeon Association, the Chinese themselves will consume a projected 100 tons of caviar every year by 2020, accounting for one-third of the world's total.

China, then, is taking over the caviar market, buoyed by the cheapest offerings that are still said to be of the highest quality.

The “Made in China” label can be off-putting; and a series of food quality-control scandals involving bleach-soaked meat, antifreeze-laced apple juice, and pine nuts unsuitable for human consumption don’t bode well for reputation.

Still, despite the low level of trust in Chinese food, American caviar farmers are struggling to compete as China floods the market with ‘black gold’. Related: Federal Reserve Downgrades U.S. Growth And Cuts Rate Hikes

The U.S. imported $17.8 million worth of caviar in 2018--up from $7.6 million in 2014. About half of the 2018 imports came from China, forcing many American producers to drop their caviar prices by 25 percent to compete.

Perhaps it helps that Trump has added Chinese caviar to its 10-percent tariffs on Chinese seafood products, imposed in September 2018. But it’s not a cure-all.

Caviar imported into the U.S. last fall sold at an average $276.24 per kilogram, down 13 percent year-on-year; but at almost half what prices were in 2012.

The worldwide market for Caviar is expected to grow at a CAGR of roughly 5.8 percent over the next five years, reaching $500 million in 2024—up from $360 million currently, according to a new market forecast.

Iran, for its part, plans to keep trying to give China a run for its money. According to Iranian officials in August last year, exports of Iranian black caviar from Mazadaran province had tripled in the first three months of that Iranian calendar year.

By Josh Owens for Safehaven.com

More Top Reads From Safehaven.com:

Back to homepage

Leave a comment

Leave a comment